Weight 0.65kg

Breast of Lamb is an affordable and very overlooked cut, mainly because if cooked incorrectly you can be left with a lot of fat. The way to avoid this is to slowly cook it, enabling the fat to melt away. Leaving you with a tender and flavoursome meal.

All our lamb is grass fed and raised in a stress free environment. Our lamb is skillfully and professionally butchered to ensure the finest quality.

Please note that all weights are approximate and may vary slightly from piece to piece.

Please note: All meat is blast frozen. This ensures the meat is as good as the moment it was cut